Improved Kienyenji Chickens - 2 Months Old

Improved Kienyenji Chickens - 2 Months Old - 1
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Details

Type
Chickens
Quantity
50

Improved Kienyenji Chickens - 2 Months Old Highlights

  • Dual Purpose Breed: Kienyenji chickens are a popular indigenous breed known for both their meat and egg production. They are hardy and adaptable to various farming conditions.
  • Good Egg Layers: These chickens typically lay a good number of eggs, with hens often producing between 150-200 eggs per year. Their eggs are generally smaller than commercial breeds but are highly valued.
  • Resilient and Hardy: Kienyenji chickens are naturally resistant to many common poultry diseases. This hardiness makes them well-suited for free-range or semi-intensive farming systems.
  • Slower Maturation: Compared to commercial broiler breeds, Kienyenji chickens take longer to reach maturity for meat purposes, typically around 5-6 months. This slower growth contributes to their richer flavor.
  • Foraging Ability: They are excellent foragers, capable of finding a significant portion of their diet from insects, seeds, and greens. This reduces feed costs for farmers.

Description

• Improved Kienyenji chicken breed, 2 months old. • Fully vaccinated, ensuring good health and disease resistance. • Reaching maturity and ready for market, indicating good growth rate. • Kienyenji chickens are known for their hardiness and suitability for free-range farming. • Suitable for farmers looking for traditional chicken meat and egg production. • Quantity available: 50 birds.