Cook, Waiter, Manager CV - Bonface

• Goal-oriented professional with a strong focus on time management and workplace hygiene. • Seeking opportunities as a Cook, Waiter, or Manager in the hospitality sector. • Possesses a Diploma in Water Engineering, demonstrating analytical and problem-solving skills. • Proficient in English and Swahili, with a high level of hygiene in the workplace. • Holds a Certificate in Water Engineering Technology, KCSE, and KCPE qualifications. • Less than 1 year of hotel work experience, eager to learn and contribute. • Unemployed and available for full-time employment. • Expected salary range: KSh25,000 - 35,000.