Double Egg Boiler with Handle

• Double-layer steaming design allows cooking multiple eggs simultaneously. • Electric operation with a stainless steel heating plate ensures efficient and convenient cooking. • Transparent lid provides easy monitoring of the cooking process. • Compact and space-saving design, ideal for small kitchens. • Easy to clean and use, suitable for daily breakfast preparation. • Can also be used to steam small food items like dumplings or vegetables. • Operates on standard Kenyan mains voltage (220-240V), no converter needed.