Half Cooked Fish Fingers (500g)

Half Cooked Fish Fingers (500g) - 1
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Details

Type
Fish
Weight
500
Fish Type
Catfish
Dietary Needs
High in Protein, Organic

Half Cooked Fish Fingers (500g) Highlights

  • High Protein Content: Fish is a natural source of high-quality protein, essential for muscle repair and growth. This makes fish fingers a nutritious addition to meals.
  • Catfish Characteristics: Catfish are known for their mild, slightly sweet flavor and firm texture. They are a versatile fish, commonly used in fried dishes.
  • Organic Farming Practices: Organic certification ensures that the fish were raised without synthetic pesticides, herbicides, or genetically modified organisms. This often indicates a focus on sustainable farming methods.
  • Convenience of Half-Cooked: Half-cooked fish fingers offer a quicker preparation time compared to fully raw options. They are typically finished by frying or baking until golden brown and heated through.
  • Portion Control: Packaged in 500-gram portions, these fish fingers are suitable for individual servings or family meals, allowing for easy portion management.

Description

• Premium half-cooked gourmet fish fingers made from Clarias fillets. • Sourced sustainably from Fresh Catch Ltd. • Each pack weighs 500 grams. • High in protein and organic. • Ready to cook and serve in minutes, ideal for quick meals. • Suitable for snacks, events, catering, and restaurant use. • Available at multiple Umoja outlets across Nairobi.

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Half Cooked Fish Fingers (500g)
KSh 550
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TypeFishFishFish
Weight500500500
Fish TypeCatfishCatfishCatfish
Dietary NeedsHigh in Protein, OrganicHigh in Protein, OrganicHigh in Protein, Organic
PriceKSh 550KSh 550KSh 550