Pectin HM 250g

• High Methoxyl (HM) Pectin, 250g pack. • Essential gelling agent for homemade jams, jellies, and marmalades. • Achieves a classic firm and glossy texture in high-sugar recipes. • Ensures a reliable set for consistent results. • Suitable for fruit preserves with a soluble solids content of at least 55% and a pH between 2.8 and 3.5. • Store in a cool, dry place away from direct sunlight.