Healthy Kienyeji Chicken

Healthy Kienyeji Chicken Highlights

• Dual Purpose Breed: Kienyeji chickens are a popular indigenous breed known for both meat and egg production. They are hardy and well-suited to local conditions.
• Free-Range Lifestyle: These chickens thrive in a free-range environment, foraging for insects and vegetation. This lifestyle contributes to their robust health and flavorful meat.
• Slower Maturation: Compared to commercial broilers, Kienyeji chickens mature more slowly, typically reaching market weight between 4-6 months. This slower growth contributes to denser, tastier meat.
• Hardy and Disease Resistant: Indigenous breeds like Kienyeji are generally more resistant to common poultry diseases. They are well-adapted to varying climates and require less intensive care.
• Consistent Egg Layers: While not as prolific as specialized layer breeds, Kienyeji hens lay a good number of brown eggs, especially when well-nourished and managed. Egg production is often seasonal.

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	This item Healthy Kienyeji Chicken KSh 1,500	Kienyeji Chicken KSh 1,300	Narragansett Turkeys & Muscovy Ducks KSh 1,100
Type	Chickens	Chickens	Ducks
Quantity	60	100	20
Price	KSh 1,500	KSh 1,300	KSh 1,100